This class is currently suspended due to COVID-19 public health measures.
Learn how to make delicious desserts at home with local “dessert queen” Lisa McGill!
Guests will make (& take home)
- Fool-proof (mini) pav’s
- Frozen chocolate mousse cake
- Raspberry coulis*
- Luscious lemon tarts
* Demonstration: watch & learn, taste & take home a serving
Local Southern Highlander Lisa McGill is a resident presenter at The Cook’s Cooking School and comes from a long line…
Norma McGill, along with her daughter Lisa, is a resident presenter at The Cook’s Cooking School. A Bowral local and…