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05
June
Wednesday

Full of Flavour, Gluten Free

June 5 @ 5:30 pm - 8:30 pm

What’s included

Learn the principles of substituting ingredients & cooking for gluten (& other) intolerances… without compromising on flavour!

Guests will learn, make (& take home)

  • Gluten Free (& other food intolerances) cooking fundamentals
  • Braised beef with polenta crust (GF)
  • Cauliflower & celeriac mash (GF)
  • Failsafe GF Chocolate Cake… so good, no-one will know the difference!

Presenter

Lucinda Dazos

Lucinda Dazos

Lucinda is a resident presenter at The Cook’s Cooking School and long-time contributor to the food culture in the Southern…

Bookings

Tickets

11 available
Full of Flavour, Gluten Free$20.00
4 available
Full of Flavour, Gluten Free (Sponsored)$20.00
Details
Date: June 5
Time: 5:30 pm - 8:30 pm
Cost: $20
Event CategoryCommunity
Venue
Address: 15-17 Kirkham Road
Bowral, NSW 2576 Australia

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Phone: (02) 4855 1015
Organiser
Organizer Name: Lucinda Dazos