Loading Events
01
October
Tuesday

Home-made pasta & 3 base sauces, gelato/sorbet, sweet & savoury biscuits

October 1 @ 10:00 am - 3:00 pm

What’s included

Calling 16-21yr olds seeking independence! Learn 3 bang-for-your-buck recipes that are delicious, nutritious and easy to make.

Guests will make (& take home)

  • Sweet & savoury biscuits
  • Pasta (from scratch) with 3 base sauces (tomato, herb & meat)
  • Home-made gelato or sorbet (of your choice)

Presenter

Lucinda Dazos

Lucinda Dazos

Lucinda is a resident presenter at The Cook’s Cooking School and long-time contributor to the food culture in the Southern…

Bookings

Tickets

12 available
Home-made pasta & 3 base sauces, gelato/sorbet, sweet & savoury biscuits$50.00
5 available
Home-made pasta & 3 base sauces, gelato/sorbet, sweet & savoury biscuits (Sponsored)$50.00
Details
Date: October 1
Time: 10:00 am - 3:00 pm
Cost: $50
Venue
Address: 15-17 Kirkham Road
Bowral, NSW 2576 Australia

+ Google Map
Phone: (02) 4855 1015
Organiser
Organizer Name: Lucinda Dazos